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Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Saturday, December 22, 2012

Beginning of the World Mayan Dinner

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Click here for an HD version . I missed it.  The end of the world came and went.  I didn't even notice.  When I woke up on Decembe...
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Sunday, July 15, 2012

Crab Bisque, Crayfish and Cheese Grits, Cajun Fried Aligator with a Sweet and Spicy Remoulade Paired with Chateau Ste Michelle Riesling

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In my last post, Adventures in Juice Land Aided by Cold Soup , I wrote about my recent exploration of a juice diet (strong armed by Che...
Saturday, July 14, 2012

Adventures in Juice Land Aided by Cold Soup

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Earlier this year Chef Sue purchased a juicer.  I was skeptical.  Back in the mid 90s, we had a juicer which was a great idea, but clea...
Monday, July 2, 2012

Salmorejo, Curried Chicken and Crabcake Sliders

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Sometimes an unplanned dinner can turn into something spectacular.  This was exactly one of those instances.  On Saturday, Chef Sue was p...
Thursday, June 28, 2012

Avocado, Zucchini and Roasted Corn Gazpacho and Spicy Garlic Foam Paired with 2010 Benziger Family Winery Sonoma Coast Wente Clone Chardonnay

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There are few things more refreshing on a hot summer day than gazpacho.  And if you are trying to get back into "beach" shape...
Monday, June 18, 2012

Spicy Chocolate Covered Pork Belly Paired with 2009 Delaplane Cellars Virginia Tannat

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This weekend I hosted a birthday party for Chef Sue.  For months I tried to decide how to handle this event - surprise party, rent spac...
Wednesday, June 13, 2012

Taking Liberties with Stuffed Cabbage Paired with 2010 Crios Mendoza Argentina Rosé of Malbec

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One of the great pleasures of cooking is transforming the familiar to something new and (hopefully) excitingly delicious.  I am present...