Craig's Grape Adventure

In vino veritas, in victus sanitas

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Showing posts with label Truffle Salt. Show all posts
Showing posts with label Truffle Salt. Show all posts
Wednesday, July 13, 2011

Deconstructed Maryland Crab Corn Chowder Paired with 2006 Buena Vista Carneros Ramal Vineyard Clone 17 RY Chardonnay

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Today’s pairing features one of my favorite food adventures – taking a classic recipe, ripping it apart, and rebuilding it into something n...
2 comments:
Saturday, May 28, 2011

Coffee and Beer Marinated Steak with Truffle Parsnips Paired with 2004 McClean Vineyards Estate Private Reserve Paso Robles Syrah

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Welcome to a special Memorial Day weekend edition of Craig’s Grape Adventure.  I don’t normally post on the weekend, because my handy Googl...
Sunday, February 13, 2011

Rosemary, Thyme and Mint Crusted Leg of Lamb

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Oh dear baby Jesus (thanks Ricky Bobby for that quote)!  It was a Friday in Washington DC and my wife (Chef Sue) and I took the back door o...
2 comments:
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